Subtle and nutty, the pistachio is a master class in delicate yet unmistakable flavor. Our pistachio macaron is a celebration of this one-of-a-kind nut.
Forever young, confetti cake infused butter cream with more sprinkles.
A take on our fritter version, this French Macaron is filled with a french buttercream infused with champagne and pieces of strawberry.
Everyone loves sprinkles! Our signature colors of pink, chocolate brown and white are always a delight! This one features chocolate cake.
Everyone loves sprinkles! Our signature colors of pink, chocolate brown and white are always a delight! This one is on our vanilla cake.
For the adventurous. Our moist chocolate cake doughnut is iced with a cinnamon-cayenne chocolate & topped with Belgian chocolate shavings.
An art pallet full of color with a rich vanilla french buttercream.
It's not just in maple anymore! Back by popular demand, we've taken our raised bars and dunked them in chocolate icing for everyone to enjoy.
The world’s addiction! A rich creamy chocolate hazelnut spread.
The classic French confection meets the classic French macaron. Filled with fresh salted caramel. Impossibly luscious!
Our Buttercream Bismarck is filled with delectable Boston Cream and topped with rich chocolate.
Our twist on the French classic confection. Handmade caramel tops an Old Fashioned doughnut and sprinkled with local Saltworks Snowflake Salt®.
The one by which all others are judged: The simple yet sumptuous raised glazed. Our secret recipe yields the perfect balance of sweetness and texture.
The classic "daffodil-style" sour cream Old Fashioned. You won't find one fresher than FROST's!
Some say it's the best maple bar they've ever tasted. We tend to agree, but you'll have to try it for yourself and decide.
Everyone loves sprinkles! Our signature colors of pink, chocolate brown and white are always a delight, especially when topped on chocolate!
We raise the bar on the humble apple fritter by using fresh apples and a generous topping of house made caramel.
The ultimate salty/smoky/sweet combo. We make bacon fresh daily and add it to our amazing maple bar. Skeptical? Try it and you'll be a believer!